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April 1:  Thai

Soup, Salad and Spring Roll Board:  $18

Tom Yum Soup Spoons (2), Crispy VEGGIE Spring Rolls, Larb,Thai Dipping Sauce

 

Handhelds:   Served with a side of coconut rice (GF)

Mint Eggplant Thai Lettuce Wrap - $12

Chicken Satay Thai Lettuce Wraps - $14

 

Bowls:  $14

Thai Veggie Noodle Stir Fry (GF)

Add:   

Beef $6

OR

Shrimp $6

Dessert:  Thai Mango Coconut Rice Pudding (GF)  $8