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Vandiver offers a Constantly changing Selection of dinner, Breakfast & Other Special Dining Programs For the Public!
BREAKFAST BITES
Gourmet Breakfast served every Monday - Friday, 8:00 - 10:30
Scroll Down for details. Reservations strongly recommended.
BITENITES
Please join us almost every Tuesday for a truly unique dining experience featuring Affordable, Global Cuisine from Vandiver's Award-Winning Chefs! Communal seating with A La Carte Dining ensures a fun, social and simple way to get together with friends and meet new ones!
... and always a wonderful bar with crafted cocktails paired for each menu, plus wonderful beers and wines!
Most Tuesdays, 5-8PM, Kitchen Till 7:30
Garden Seating as well with Firepits and Firetable
Communal seating under our Year-Round Pavilion,
but you can tell us who you'd like to sit with when making your reservation.
Specialty Programs
Ever Changing Curated & Experiential Dining Experiences just about every month
BREAKFASTBITES - MID-WEEK GOURMET BREAKFAST
Breakfast Bites
A Fun & Tasty Way to Start your Day.
In our Historic Mansion, and our Beautiful Grand Porch & Patios.
Great for a quiet respite, early get together after a Promenade walk or Impromptu business meeting!
Complimentary Wi-Fi
Monday - Friday Only
8:00 - 10:30 AM
Reservations Required
(as we sometimes may be closed for private events)
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Menu
Breakfast Platters $15
Farmer's Breakfast
Three Locally Farmed Eggs, Any Style, Served Sourdough Toast, Home Fries & Breakfast Meat of the day
Waffle & Eggs
Pearl Sugar Waffle with Three Locally Farmed Eggs any style, Breakfast Meat of the Day. Served with Real Maple Syrup.
Add Berry Cream Cheese Waffle Topper: +$2
Chef's Special Du Jour
Custom Special of the day - just ask your server!
+ A La Carte! $3-$5,
Meat of the day, Fresh Baked Pastries, Sourdough Toast, Fruit & Yogurt Parfait, Cereal Bowl & Milk, Energy Breakfast Bar, 2 Eggs, any style, Side Pearl Waffle, Fresh Fruit Cup, Side Homefries
Self-Serve Coffee & Juice Bar just $5!
Please Note this is a different reservation system than our BiteNite Reservations
BITENITES - GLOBAL, EXPERIENCES (ALMOST) EVERY TUESDAY EVENING
BITENITE: España Feast
Tuesday, SEP 8
Tapas Board: Patatas Brava, Olives, Manchego, Piquillo Peppers, Toasts (Veg, GF) $16
Handhelds: Served with Gazpacho Dipper (Vegan) $16
Spanish Beef Empanadillos (2)
Veg: Mushroom, Onion, and Cabrales (Blue Cheese) Empanadillos (2)
Bowl: Vegetable Paella: Spanish Rice, Peppers, Onions, Smoked Paprika (GF, Vegan) $14
Add to Board or Bowl (any or all) +$6 each
Grilled and Marinated Pulpo (Octopus) (GF)
and/or Mussels
Dessert: Crema Catalana (Spanish Creme Brulee) - $8
BITENITE: GLOBAL STREET FOOD
Tuesday, SEP 22
Board: Indian: Vegetable Samosas (Vegan), Mint Chutney, Raita, Lentil Chips, Spicy Carrot Salad (Veggie) $16
Handhelds: South American Empanadas, Avocado Crema, Pineapple Slaw $16
Shredded Lamb, Roasted Poblano, Black Bean and Toasted Corn,
OR
Roasted Poblano, Black Bean and Toasted Corn (Vegan)
Bowl: Mediterranean Dreaming: Penne Pasta with Pistachio Pesto, Roasted Tomatoes (Vegan) $12
Add:
Saffron Mussels +$6
OR
Souvlaki Chicken +$6
Dessert: Apple Tartlets, Cider Caramel Sauce $8
BITENITE: AN ENGLISH PUB
Tuesday, SEP 29
Ploughman’s Board: English Cheddar Cheese, Pickled Beets, Pickled Onions, Mustard, Egg Salad, Greens, Crusty Bread, Whipped Butter $16
Add: Ham $6
Handhelds: 2 British Pasties (Handpies), Served with Apple Carrot Slaw $18
Choose From:
Cornish Beef: Minced Beef, Onions and Root Vegetables in a Herbed Beef Gravy
OR
Veggie: Roasted Root Vegetables and Mushroom in a Herbed Vegetable Gravy;
Bowl: Bangers (Grilled Sausages) over Creamy Mashed Yukon Gold Potato Smash, Peas, Gravy (GF) $18
Choose from:
Lamb Sausages
OR
Chicken and Apple Sausages
Special: Fish and Chips: Crispy Fresh Fried Cod and French Fries (GF) $18
Dessert: Bakewell Tart: Shortbread Crust, Raspberry Jam, Almond Frangipan $8