Friday April 1st, 2022 
One seating at 7PM, doors open as early as 6:30

We've been wanting to do something fun with Sake and we can't wait to share this wonderful dinner with you.  Chef Susan and Ken have created an elegant, Six-Course, Small Plates Asian-Fusion Tasting Menu featuring some terrific Sakes.


(Course name is the featured Sake for each course)


Forgotten Fortune
Hake Ceviche, Chili Salt Rimmed Plantain Chip, Radish


Wandering Poet
Wonton Wrapped Prawn, Vanilla Beurre Blanc, Sake Poached Melon Mostardo


Tears of Dawn
Hoisin BBQ Oyster, Seaweed Salad, Smoked Water Caviar


Intermezzo - Pearls of Simplicity
Cucumber, Asian Pear and Basil Soup Shot, Lemon Puffed Rice


Moon on the Water
Duck Breast Medallions, Bone Demi Glace, Torched Citrus, Scallion Cream


Dreaming Clouds
Cashew Shortbread, Bruleed Plum, Black Cocoa Ganache


Group seating for parties of 5 or less.

$89 per person includes 6 Sake courses, 6 Tasting Course, AND Gratuity. 

Sakes will be available for purchase at a special price at dinner . Pick-up at Beard’s Hill Liquors!


Alternatively, a nice selection of Beers will be available for the Sake-adverse (included in your ticket price)

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