Just about every Monday @ 7 we’ll be serving a "fun, casual dinner with a global flair" in our historic Dining Room, or Pavilion. Dinner is usually served Buffet or Family-Style with group seating, so bring some friends, get ready to make some new ones and, most of all, enjoy your dinner. Here's a list of the upcoming dinners and some other special events we thought you might like. 

 

Scroll down for menus, dinner times and pricing.

July

06

Second Annual Vegan Farm to Table Dinner:  Menu TBD
13
Hawaiian Luau:  Caramelized Maui Onion Dip, Papaya and Avocado Salad, Roast Suckling Pig, Lomi Lomi Salmon, Aloha Sweet Potatoes, and Grilled Pineapple with Coconut Ice Cream
July 20 - August 20 Summer Break

Supper Club is just

$22

per person

+ tax

 

Wonderful selection of wine, beer

and mixed drinks also available for an additional charge. 

 

Doors open at 6:30, seating at 7.

 

Menus subject to change based on availability,

chef's whim, prevailing trade winds, etc.

 

Just so's you know:  Supper Club is an "all we can make for a very reasonable price especially when considering how yummy things are".  And while "seconds" are often available and even encouraged, it should not be considered "all you can eat".  Sorry, no substitutions, but sometimes we can make arrangements for special dietary needs given ample notice. We seat "family" or "group" style so get ready to make some new friends!

 

Groups are certainly welcome, but please call ahead to make direct billing arrangements for the group (and then your guests can pay cash at the bar)

call 800.245.1655 for reservations!

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Our Location: "Halfway between DC and Philly, minutes off I-95, ...a world apart

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email us at: vandiverinn@comcast.net

or Call 800-245-1655